Barbican Kitchen - Plymouth – British restaurant. Barbican Kitchen was established in 2006 by the Tanner Brothers, Chris and James. We are definitely returning soon - thank you. Oh and no annoying muzak...and yes I’m definitely coming back here again. Set Christmas menu was excellent value for money, top quality food and extremely tasty. The Barbican is the heart of the city's heritage with the oldest buildings and the greatest number of historical stories. Our aim is to deliver fresh local food at a realistic price. We elected to have 2 course set menu and weren’t disappointed. Barbican Kitchen housed in the Plymouth gin distillery est 2006 Same colours re decorated! The Barbican Kitchen takes full advantage of the superb larder available to us here in the Westcountry. Barbican Kitchen, Plymouth: See 1,189 unbiased reviews of Barbican Kitchen, rated 4.5 of 5 on Tripadvisor and ranked #45 of 682 restaurants in Plymouth. We hope to welcome you back very soon. An informal eatery in the Plymouth Gin Distillery (where gin was once distilled for the Navy). The soft shell crab and plaice fillets were absolutely incredible. Will be back again...soon.More, What a fabulous lunch with great service and atmosphere in spite of Covid! Barbican Kitchen, Plymouth: See 1,189 unbiased reviews of Barbican Kitchen, rated 4.5 of 5 on Tripadvisor and ranked #45 of 677 restaurants in Plymouth. Had a fantastic lunch at Barbican Kitchen, the food and setting was exceptional but the staff really made the lunch. This certainly ‘hit the spot’. fine dining type restaurant. Housed in the world famous Plymouth Gin Distillery, the Barbican Kitchen was established in 2006 by the Tanner Brothers, Chris and James. more. Are you registered with the Coeliac Sanctuary? And new floor, tables, re furbed chairs, kitchen and menu! Get quick answers from Barbican Kitchen staff and past visitors. We can cater for all your requirements and don’t forget kids under 5 eat for free! The Barbican Kitchen takes full advantage of the superb larder available to us here in the Westcountry. Brasserie menus offer a good choice of simply cooked dishes, with classic comfort food to the fore; vegetarians … The service was great - unobtrusive yet attentive. LAST BOOKING WILL BE AT 9.15PM & ORDERS IN KITCHEN BY 9.30PM, to purchase please call 01752 604448 or pop in. Are you sure you want to delete this question? Why not pay a visit to Plymouth Gin’s stunning refectory bar? Perfectly roasted pork with broccoli mash potato and apple sauce. Our aim is to deliver fresh local food at a realistic price. Waitress was very polite and made us all feel welcome. SOCIAL MEDIA AND THE WEBSITE WILL BE UPDATED ACCORDINGLY, WE DO HOPE THAT YOU ALL KEEP HEALTHY, SAFE AND WE LOOK FORWARD TO WELCOMING YOU BACK SOON. Cutlery arrived in sealed cellophane packs. Barbican Kitchen, Plymouth: See 1,191 unbiased reviews of Barbican Kitchen, rated 4.5 of 5 on Tripadvisor and ranked #47 of 683 restaurants in Plymouth. The fish and chips melted in your mouth, the batter was crispy and so flavoursome. Highly recommend the Viognier which was very well priced....Great food, service and setting. Can a vegetarian person get a good meal at this restaurant? If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. We will both be back very soon. enjoyed every mouthful. Led to our table by staff who carefully and meticulously followed social distancing, hand...sanitising and face covering protocols. The mushy peas were buttery which went perfect with the triple cooked chips. The fish and chips melted in your mouth, the batter was crispy and so flavoursome. An informal eatery in the Plymouth Gin Distillery (where gin was once distilled for the Navy). The tables are socially distanced and the staff very helpful and unobtrusive. Given the COVID-19 pandemic, call ahead to verify hours, and remember to practice social distancing The Barbican Kitchen was established in 2006 by the Tanner Brothers, Chris (L) and James (R) Announced as patrons for Plymouth’s popular foodie event, Flavour Fest this year,Chris and James are also using Barbican Kitchen to raise money for a children’s charity. Thank you for a Fabulous...evening.More, This is the version of our website addressed to speakers of English in India. For the rare opportunity to eat dinner in a battlement with uninterrupted views of … We were the last to leave the restaurant but were in no way hurried out. 10,526 were here. The Artillery Tower. In 2007, the Tanner brothers were awarded Honorary Doctorate of Arts from Plymouth University. *THE LARGEST TABLE THAT CAN BE BOOKED AT PRESENT IS 6 GUESTS, *LAST DRINK ORDERS BY 10PM AND ALL GUESTS MUST VACATE THE PREMISES BY 11PM. Meanwhile, I work as a waiter at the Barbican Kitchen in Plymouth. James Tanner sends word of the reopening of the Barbican Kitchen.The Barbican Kitchen also has a new Christmas Menu to tantalise your tastebuds :).. James Tanner: Our Barbican Kitchen Brasserie re opens Saturday after a shiny new refurb it’s looking spanking and we are launching our new autumn menu to! Desserts were also a delight...Sticky toffee pudding with ice cream and a salt caramel sauce. We were looked after by Marcus who was knowledgeable, personable and on point. Barbican Kitchen takes full advantage of the superb larder here in the Westcountry. My Secretary has just brought question to my attention, and the answer is most definitely Yes ! Barbican Kitchen, Plymouth: See 1,189 unbiased reviews of Barbican Kitchen, rated 4.5 of 5 on Tripadvisor and ranked #45 of 682 restaurants in Plymouth. 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