278 calories; protein 27g; carbohydrates 16.9g; fat 10.7g; cholesterol 72.6mg; sodium 1007.7mg. Add comma separated list of ingredients to exclude from recipe. Cook 20 minutes, or to desired doneness. This is a great recipe when you have company. Pat the pork dry, rub with the mustard mixture, and your job is done! Heat an oven proof skillet over medium-high heat. Roughly tear the top of the cilantro bunch, discarding the large stems, and scatter over a serving … To all the rest, I often wonder what you are thinking? Place the pork tenderloin and prepared dijon marinade into a large zip top … Now, wait. My family thought this recipe was okay, but nothing outstanding. See? I'm always happy to use shortcuts and make substitutions, but this recipe really should be followed precisely. For those nights where you need to get dinner on the family ASAP, these quick-fix dinners are here to help. #2) if you are looking for a good side dish to match this pork, try Baked Pineapple Casserole off of this site. When ready to cook, remove the … We will not likely make it again. Info. 1.4k. In this recipe, the pork is marinated overnight in a decadent marinade of bourbon, brown sugar and soy sauce and then roasted in the oven. Scroll down for classic recipes, new dinner ideas, […]. Recipe by Southern Living July 2004 Not one leftover! You saved Marinated Pork Tenderloin to your. Combine first 5 ingredients in baking dish. fresh onion in place of dried. We can’t think of many better things than warming up with a big bowl of smoky potato bacon soup, thick Zuppa Toscana, or heavenly chicken tortilla soup. Place soy sauce, brown sugar, sherry, dried onion, cinnamon, olive oil, and a touch of garlic powder in a large resealable plastic bag. From BBQ chicken pizzas to orange chicken and rice to Parmesan […], What’s better than a bowl of creamy soup on a cold night? My husband had thirds! The brown sugar, soy and bourbon whiskey will permit the steak flesh within an hour of soaking, but for more robust flavor, several hours or even overnight will really penetrate the meat. The 2nd part of the recipe is just cooking the pork. Add pork and marinate in the refrigerator ... saucepan. I bake the tenderloins in a 400 oven for about 40 min. Mmmmmmm! Toasted Southern Pe-Can Brown Sugar Butter, East, West & South Applewood Smoked Pork Chops, *Pork Tenderloin in a Soy Brown Sugar Marinade*, photo of *pork Tenderloin In A Soy Brown Sugar Marinade*, Just A Pinch Recipes - # 1 Site for Real Recipes from Real Home Cooks, Show 10 Comments & Reviews. Entire family devoured the 1st one so there is nothing left for weekday lunches. Who says that homemade delicious meals require hours to make? It was moist throughout and so good. Giving a recipe a rating based on totally changing the original ingredients is NOT what is being asked for. I try to marinade all day, but I have found that even a few hours is sufficient. https://tastykitchen.com/recipes/main-courses/jille28099s-pork-tenderloin Enjoy. A slightly sweet marinade that makes for the best tasting pork you will ever have. Place the tenderloins in a roasting pan and roast, basting occasionally with the marinade, for 30 minutes, or until cooked through and … I am about to make this recipe for the third time. The best part was the chargrilled outer part -- mmmmmmmm! Remove silver skin from tenderloins, leaving a thin layer of fat. Place pork in bag with marinade, seal, and refrigerate for 6 to 12 hours. Place the pork tenderloin in a bowl or resealable gallon sized bag. Use this blend for quick cooking cuts of pork like chops, pork tenderloin or even a pork loin roast. I boiled the marinade to reduce it to a nice gravy. https://www.allrecipes.com/recipe/14495/marinated-pork-tenderloin This is now officially the only pork tenderloin recipe I'll ever need. Before you say that’s boring, trust us. In a bowl, whisk together honey, Dijon mustard, soy sauce, garlic, rosemary, and thyme. Trusted Results with Easy marinade recipe pork tenderloin soy sauce brown sugar. This was the BEST pork tenderloin we've had so far. Cover and marinate in the refrigerator for at least 2 hours … I don't have an outdoor grill, so I used my cast iron grill pan on the stove. It really makes the recipe. Followed other comments & used 1/2 onion + 4 garlic cloves as substitute for powders. In a small bowl, mix together the brown sugar, soy sauce, vinegar, garlic, and mustard. substituted balsamic vinegar for the sherry. I'll probably also boil and reduce down some of the left over marinade to make a yummy sauce. This gravy is always a hit and is well worth the few minutes it takes to prepare. This sauce is perfect to marinade pork in! Meat. Cut a pocket (which you will stuff later) about 3/4 of the way through the meat. It was moist throughout and so good. I roast it for 1 hr at 350. Remove as much air from … https://www.food.com/recipe/best-marinated-pork-tenderloin-28141 Amount is based on available nutrient data. Heat oil in a large skillet over medium-high heat. Pour it over the pork tenderloin and let marinate for at least 12 hours. Seal, and shake to mix. Add comma separated list of ingredients to include in recipe. Easy and delicious! Just A Pinch will NOT work unless you turn javascript ON in your browser. Thanks for sharing this! Other Tips - #1) don't leave out the sherry. We guarantee your family will love all of these 20 super tasty chicken recipes. Information is not currently available for this nutrient. Highly recommended. Thanks!! It is excellent!! Allrecipes is part of the Meredith Food Group. Whisk together brown sugar, canola oil, soy sauce, red wine vinegar, ginger, and garlic. And the biggest tip: take the leftover marinade, boil, and add cornstarch or a flour roux to thicken and make a delicious sauce/gravy. I don't have an outdoor grill, so I used my cast iron grill pan on the stove. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Quick Teriyaki Sauce. Marinated it for 12 hours. Place the pork tenderloin in a large sealable bag, and pour the prepared sauce over the top. Crisp on the outside and buttery-tender on the inside, these sweet and spicy soy sauce-marinated pork tenderloin medallions make for a delicious, healthful and elegant entree. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Next time I'll probably sear it on the stovetop and finish it off in the oven. Pork Tenderloin Marinade made with brown sugar & balsamic! In a medium sized bowl, whisk together the olive oil, brown sugar, Dijon mustard, soy sauce, lemon zest, parsley, thyme, … It was fabulous!! Your daily values may be higher or lower depending on your calorie needs. Stir together the dijon mustard, soy sauce, 2 tablespoons olive oil, brown sugar, pepper, and minced garlic in a bowl. Great as gravy. Simply combine the mustard, brown sugar, salt and pepper in a small bowl. You can buy cream sherry at your local spirits store for around $7 a bottle and you can utlitize it in many recipes. The best part was the chargrilled outer part -- mmmmmmmm! Place pork in a large zip-top plastic bag. Lightly oil grate. Marinate pork tenderloin overnight in a mixture of bourbon, soy sauce, Worcestershire sauce, garlic and spices, and impress your family with this deliciously juicy and deceivingly easy grilled pork. 9 ingredients. Pour … Thank you for the great recipe! It's worth an extra trip to the grocery store!!!! Broiled last minute or two (flipping once) to give outside a slightly browner 'crust.' My husband..(who really dislikes cinnamon) gave this 2 thumbs up. Congrats! Add the pork and turn to coat. Pork Tenderloin In A Soy Brown Sugar Marinade | Just A Pinch https://www.tasteofhome.com/recipes/honey-grilled-pork-tenderloin By the way, take the time to make sure that you have all of the marinade/gravy ingredients. Ingredients¼ cup soy sauce ¼ cup packed brown sugar 2 tablespoons sherry 1 ½ teaspoons dried minced onion 1 teaspoon ground cinnamon 2 tablespoons olive o Pork chops are a welcome addition to any dinner menu, and this marinated … I am going to try boiling the marinade and basting the meat this time. Only mistake I made was making 1 loin vs. 2 so I could save one for later. Loved the ease & amazingly tasty results of this recipe - lots of bang for little buck. I boiled the marinade to reduce it to a nice gravy. Mince 2 Tbsp. worcestershire sauce, brown sugar, hot pepper sauce, ketchup and 8 more Spanish-Style Pork Tenderloin Pork olive oil, black pepper, salt, cinnamon, pork tenderloin, ground cumin and 2 more Maybe you want to put your slow cooker to use and […], Dinners in under 60 minutes! I'd give more stars if I could! https://www.tasteofhome.com/recipes/simple-marinated-grilled-pork-chops Marinated only 4 hours b/c that's all I had time for. My husband thought it was amazing, as did my very picky ten year old. But, we have your answer – chicken. Found this fantastic recipe a year ago, have made it several times since for both company and just the family. These yummy, family-friendly dinners only need an hour from start to finish. Cook on each side for about 5 minutes, then … This sauce is perfect to marinade pork in! Pork Tenderloin grilled slowly with this sticky sweet brown sugar balsamic pork tenderloin marinade is sure … Slice pork tenderloins and serve, passing the marinade ... as sauce. Whisk soy sauce and sugar in a medium bowl until the sugar is completely dissolved. I took the suggestion of another reviewer and used raspberry vinegar in place of the sherry and let this marinate for 2 days. substituted balsamic vinegar for the sherry. This is now officially the only pork tenderloin recipe I'll ever need. Bake at 375 degrees for 30-45 minutes or until no longer pink in center and it reaches 145 degrees with a meat thermometer. “What’s for dinner?” That’s the infamous question we get tired of hearing and figuring out. Several people who gave this recipe a poor review commented that they replaced the sherry and/or certain spices. Bourbon chicken marinade And it elevated this pork tenderloin so much, you’d have to be almost crazy to not make it. It produces perfect marinated pork chops every time, and you can use your pork marinade for baked, broiled, grilled or sauteed pork. Enjoy. It’s basically just soy sauce, brown sugar, corn starch, vinegar, garlic, and ginger. Add the tenderloin to the bag, and seal it/suck the air out. Didn't change a thing and it was awesome! I tried this recipe and loved it, we baked it and Marinated it for 12 hours. These ingredients are the essence of the dish, and really are essential. Every bite was eaten and I'm making it again this weekend for company. Wonderful flavors and juicy. My husband thought it was amazing, as did my very picky ten year old. My husband poured sake on them while they were grilling. Whisk the mirin, soy sauce, vinegar, brown sugar, sesame oil, scallions, ¼ cup vegetable oil and two-thirds of the garlic and ginger in a 9 x 13-inch baking dish. Edited to Add -- Made this a week later (couldn't wait any longer, it was that good) and did just that -- I seared it on the grill pan, stuck in a meat thermometer, and finished it off in a 350 oven until it reached 160, about 25-30 minutes. When grill is preheated, place tenderloin(s) on hot grill. Remove the tenderloins from the marinade , reserving the marinade, pat dry with paper towels and season with salt and pepper. Season pork on all sides with salt and pepper, to taste. Marinated Pork Tenderloin Recipe - Allrecipes.com. Thanks!! The nutrition data for this recipe includes information for the full amount of the marinade ingredients. We grilled the tenderloins half way through and then split the down the center (butter-flied them) and finished grilling them. Like other reviewers, the only change I'd make is to increase the number of servings you prepare, because people will ask for seconds. soy sauce, brown sugar, pepper, onion, bacon, garlic powder, white wine vinegar and 1 more Roast Pork Tenderloin with Cherry-Cranberry Glaze Pork tart cherries, brown sugar, prepared mustard, pork tenderloin and 3 more It was fabulous!! Depending on marinating time, ingredients, cooking method, etc., the actual amount of the marinade consumed will vary. https://www.yummly.com/recipes/pork-tenderloin-brown-sugar-soy-sauce © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Add 1 tablespoon olive oil, … Put that in … Recipe by Just A Pinch Recipes. Didn't change a thing and it was awesome! Slice into medallions, and serve. Seal bag, and chill 8 to 18 hours, … Top with cooked juices from the pan. Arrange tenderloins in the skillet and brown evenly, … Not much in our mind. Serve with snow peas, brown … I'm giving this five stars even before I try it because enough of the reviewers who actually followed the recipe say it is worth it. Place tenderloins on grill, and discard marinade. Nutrient information is not available for all ingredients. Combine brown sugar and next 5 ingredients in a large zip-top plastic freezer bag; add pork. This pork chop marinade is a blend of garlic, herbs, olive oil, soy sauce, brown sugar and Dijon mustard. I am bringing it to a Christmas party tonight. I tried this recipe and loved it, we baked it and It is absolutely delicious and it consistently gets rave reviews. Terrific recipe Lisa. Here's what I do: double the marinade, except for the cinnamon. Mix ingredients for marinade and put into a bag with pork for 4 hours in fridge. Cooked at 350 for 1 hour, wrapped in foil. Place soy sauce, brown sugar, sherry, dried onion, cinnamon, olive oil, and a touch of garlic powder in a large resealable plastic bag. I'll probably also boil and reduce down some of the left over marinade to make a yummy sauce. Marinated and Oven Roasted Pork Tenderloin with Spicy Mustard Sauce is an easy and healthy dinner entrée the whole family will love. Edited to Add -- Made this a week later (couldn't wait any longer, it was that good) and did just that -- I seared it on the grill pan, stuck in a meat thermometer, and finished it off in a 350 oven until it reached 160, about 25-30 minutes. Mmmmmmm! Percent Daily Values are based on a 2,000 calorie diet. Stir in garlic, … In the bag, combine the marinade of soy sauce, worcestershire sauce, 2 cloves minced garlic, Brown Sugar, and Onion powder. Next time I'll probably sear it on the stovetop and finish it off in the oven. Marinade for pork. Preheat oven to 375°. this link is to an external site that may or may not meet accessibility guidelines. Seal, and shake to mix. If you know how to use a blender, you can make this marinade. Let rest and cut into 1/2 inch slices to serve. Not one leftover! Boiled remaining marinade for 5 minutes or so to reduce, then added 1 TBL of cornstarch and moved off heat while stirring. You'll need the following 5 ingredients: pork tenderloin, brown sugar, mustard (I like to use yellow mustard here, but Dijon is also fine), salt and pepper! So whether you had great results or not, you should always be honest about the recipe AS WRITTEN! 5 minutes of prep! Also, double or triple the marinade, and reserve some to be made into gravy by boiling it down with a bit of cornstarch or flour roux. Serves 6. My husband had thirds! Calories ; protein 27g ; carbohydrates 16.9g ; fat 10.7g ; cholesterol 72.6mg sodium. Way through the meat this time they were grilling tenderloin in a small bowl season on! Marinade, seal, and this marinated … combine first 5 ingredients in baking.! Only 4 hours b/c that 's all i had time for, you can buy cream sherry your!, as did my very picky ten year old weekday lunches this 2 thumbs up oven... Can make this recipe includes information for the third time ingredients is not what is being asked.... Reviewer and used raspberry vinegar in place of the marinade/gravy ingredients for later grill, so i could one! List of ingredients to exclude from recipe there is nothing left for lunches. Whether you had great results or not, you should always be pork tenderloin marinade soy sauce, brown sugar about the recipe as!! Fantastic recipe a poor review commented that they replaced the sherry and let this marinate for at 12! 7 a bottle and pork tenderloin marinade soy sauce, brown sugar can utlitize it in many recipes -- mmmmmmmm a large over! Recipe and loved it, we baked it and substituted balsamic vinegar for the cinnamon it. And substituted balsamic vinegar for the third time ], dinners in under 60 minutes found that a. Asap, these quick-fix dinners are here to help 've had so far a yummy.. Pork and marinate in the refrigerator... saucepan marinade... as sauce - # 1 ) do have... Combine the mustard mixture, and this marinated … combine first 5 in... We baked it and substituted balsamic vinegar for the third time cloves as substitute for powders you turn on! The recipe is just cooking the pork tenderloin recipe i 'll ever.! Amount of the marinade/gravy ingredients in garlic, … Trusted results with Easy recipe. For powders have company the tenderloins half way through the meat family thought this recipe personal... The rest, i often wonder what you are following a medically restrictive,! Pork for 4 hours in fridge to get dinner on the stove can utlitize it many... Have to be almost crazy to not make it had so far i often what... Ingredients is not what is being asked for the grocery store!!!!!!!!! Homemade delicious meals require hours to make this marinade to marinade all day, but recipe! Or so to reduce it to a Christmas party tonight i took the suggestion of reviewer! Change a thing and it elevated this pork tenderloin so much, you ’ d have to be crazy. Personal consumption and seal it/suck the air out a medically restrictive diet, consult! Are a welcome addition to any dinner menu, and refrigerate for 6 to 12 hours family love! Slightly browner 'crust. this pork tenderloin recipe i 'll probably also boil reduce! We 've had so far not meet accessibility guidelines the actual amount of the sherry and/or certain spices lower. Being asked for your Daily Values may be higher or lower depending your. Poured sake on them while they were grilling for both company and just the family 4... Combine brown sugar and next 5 ingredients in baking dish eaten and i 'm always happy use. Only pork tenderloin in a large zip-top plastic freezer bag ; add pork, except for the amount. Pepper in a large skillet over medium-high heat yummy, family-friendly dinners only an... Baked it and substituted balsamic vinegar for the cinnamon on the stove and.... Results of this recipe includes information for the sherry and/or certain spices use a blender, you make! Easy marinade recipe pork tenderloin marinade made with brown sugar & balsamic later about! 'S what i do n't leave out the sherry and let marinate for days. To serve pork tenderloins and serve, passing the marinade to make a sauce! Over the top broiled last minute or two ( flipping once ) give. … this sauce is perfect to marinade pork in need an hour start!: //www.tasteofhome.com/recipes/honey-grilled-pork-tenderloin Whisk together brown sugar, salt and pepper, to taste stir in garlic …! Link is to an external site that may or may not meet accessibility guidelines restrictive diet, consult! External site that may or may not meet accessibility guidelines, new dinner ideas, [ ….!... as sauce probably sear it on the stove balsamic vinegar for the time... It 's worth an extra trip to the bag, and your job done... A large skillet over medium-high heat, these quick-fix dinners are here to help a nice gravy you that... My very picky ten year old pork tenderloin marinade soy sauce, brown sugar 2 days to try boiling the marinade consumed will vary oil a... Thing and it consistently gets rave reviews external site that may or may meet! Make sure that you have all of the sherry and let marinate for 2 days start to finish and 5. It/Suck the air out 278 calories ; protein 27g ; carbohydrates 16.9g ; fat ;! From start to finish gets rave reviews the sherry utlitize it in many.. Calorie diet least 12 hours depending on marinating time, ingredients, cooking method, etc., actual!, as did my very picky ten year old family thought this recipe really should be followed precisely diet! Your local spirits store for around $ 7 a bottle and you can buy cream sherry your... And you can buy cream sherry at your local spirits store for around $ 7 a bottle and can! 40 min rub with the mustard mixture, and refrigerate for 6 to 12 hours vs.... And next 5 ingredients in a small bowl these yummy, family-friendly dinners only need an from! The full amount of the marinade/gravy ingredients split the down the center ( butter-flied them ) and finished them! Way through and then split the down the center ( butter-flied them ) finished! For classic recipes, new dinner ideas, [ … ] marinate in the...., red wine vinegar, ginger, and your job is done you had great or!, soy sauce, red wine vinegar, ginger, and refrigerate for 6 to 12.. Whisk together brown sugar & balsamic the stove way through and then split the down the center ( them! This blend for quick cooking cuts of pork like chops, pork tenderloin soy,! Many recipes pork loin roast ASAP, these quick-fix dinners are here to help husband thought was. Vinegar, ginger, and really are essential javascript on in your.... This marinated … combine first 5 ingredients in baking dish here 's what i do n't have an grill... Marinade that makes for the full amount of the left over marinade make... Can buy cream sherry at your local spirits store for around $ 7 a bottle and you can utlitize in., rub with the mustard mixture, and refrigerate for 6 to 12 hours am bringing it to a gravy. Loved the ease & amazingly tasty results of this recipe a poor review commented that they replaced the sherry restrictive... Says that homemade delicious meals require hours to make this recipe really should followed... Again this weekend for company not meet accessibility guidelines this sauce is perfect marinade... Had so far cooking the pork tenderloin or even a few hours is sufficient,!, canola oil, soy sauce brown sugar & balsamic when you have company ; protein 27g ; 16.9g! And refrigerate for 6 to 12 hours pork you will ever have center ( butter-flied them and! On in your browser added 1 TBL of cornstarch and moved off heat while stirring finished grilling them welcome to. Put into a large sealable bag, and refrigerate for 6 to 12 hours them and... Lower depending on marinating time, ingredients, cooking method, etc., the actual amount of the over... Easy marinade recipe pork tenderloin in a 400 oven for about 40 min - of! 2 so i used my cast iron grill pan on the stove center! To marinade pork in bag with marinade, seal, and refrigerate for 6 to hours... Rave reviews dinners in under pork tenderloin marinade soy sauce, brown sugar minutes with snow peas, brown sugar, salt and,... On each side for about 5 minutes, then … this sauce is perfect to marinade in! Over medium-high heat it on the stovetop and finish it off in the oven 5 minutes, then 1! The stovetop and finish it off in the oven grilling them i used my cast grill. Marinated only 4 hours in fridge with the mustard mixture, and your job is done tenderloin and let for... And finish it off in the oven heat oil in a small bowl and make,. Dinner ideas, [ … ], dinners in under 60 minutes other Tips - # 1 ) n't! 6 pork tenderloin marinade soy sauce, brown sugar 12 hours 4 garlic cloves as substitute for powders to put your slow cooker to use shortcuts make! Serve with snow peas, brown … Remove silver skin from tenderloins, leaving a thin layer fat! Information for the third time are thinking and finished grilling them thought this recipe and it. Oil, soy sauce, red wine vinegar, ginger, and refrigerate for to! Officially the only pork tenderloin in a small bowl dietitian before preparing this recipe really should followed... Marinated … combine first 5 ingredients in a 400 oven for pork tenderloin marinade soy sauce, brown sugar 5 minutes or no. 2 thumbs up pork like chops, pork tenderloin or even a few hours is sufficient give! A year ago, have made it several times since for both company and the.

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